Gridiron Lifestyle: Sides, snacks, rubs, sauces & marinades

Curt Schilling's favorite baked brie

Fort Worth-style smoked brisket sauce

With the Cowboys hosting Monday Night Football in Week 3, we're whipping up some brisket with this awesome Fort Worth barbecue sauce.

Delmonico's steak butter

Liven up your tailgate steaks with this flavored butter from the folks at Delmonico's of Manhattan, one of the nation's most famous steakhouses.

Bacon mayonnaise

When you get a book called “Fat: An Appreciation of a Misunderstood Ingredient, With Recipes” you know it's going to be good.

An angry chick Troll's pasta salad

Buffalo chicken dip

Yet another way to ingest the mother's milk of tailgating, Buffalo-style chicken.

Louisiana tartar sauce

A quick and easy classic condiment.

Big Cat Daddy's chip-dipping sauce

CHFF reader "Big Cat Daddy" offers up his favorite spicy chip-dipping sauce, made with smoky-hot chipotle peppers.

Shula's steak seasoning

The Cold, Hard Football Facts met the Shulas at one of their new steakhouses and we hit them up for their steak-seasoning recipe.

Chicken-fried bacon

That's right, mo-fo! Bacon as if Colonel Sanders had made it.